Press release: Crowd Cow has Japan’s most exquisite steak
On February 28, Crowd Cow is offering a limited amount of A5 Wagyu imported directly from Japan. A5 Wagyu contains higher proportions of healthy omega-3 fatty »
Coming soon! Little Shasta: A grass-finished ranch with deep roots in California
In 1862, Stan Sears’s family settled in mountainous Siskiyou County, California. More than 150 years later, cows still dot the same original property that his »
We're working with a new farm! Burke's Garden Farm, an Amish ranch in "God's Thumbprint"
If you flew over the remote community of Burke’s Garden in a plane, you’d see a valley spread out below you like a crater »
We're working with a new grass-finished farm in the Western Catskills
At Slope Farms in New York’s Western Catskills, Ken and Linda Jaffe are raising 100% grass-fed, grass-finished beef on hilly, ridge-top pastures that like much »
Why is "Kobe Beef" so famous?
And what are you missing out on if it's the only brand of Japanese beef you know? -------------------------------------------------------------------------------- The term “Kobe Beef” is one »