How to Make a Wagyu Katsu Sando at Home
The internet’s been abuzz with a trendy steak sandwich known as the Wagyu Katsu Sando — a crunchy, panko-breaded and fried cutlet of A5 nestled between »
What's written on the Olive Wagyu seal?
Olive-fed Wagyu from Kagawa Prefecture is the world's rarest and most exquisite beef. Only 2200 cattle of the kuroge washyu breed are raised in Kagawa using »
Why is "Kobe Beef" so famous?
And what are you missing out on if it's the only brand of Japanese beef you know? The term “Kobe Beef” is one of the most »