Crowd Cow with Beyond Meat and PRE Brands at Expo West
Last week I was invited to participate on a panel with the CEOs of Beyond Meat and PRE Brands at Natural Products Expo West in Anaheim, »
The Story Behind Olive Wagyu
What is this “Wagyu” we’re talking about? Let me break it down for you. There are four breeds of “Wagyu” -- Japanese cattle, that is »
Press release: Crowd Cow has Japan’s most exquisite steak
On February 28, Crowd Cow is offering a limited amount of A5 Wagyu imported directly from Japan. A5 Wagyu contains higher proportions of healthy omega-3 fatty »
How small farms benefit from Crowd Cow
Small producers in this country often face a tough choice: send their cattle off the auction yard for a cut-rate price, or raise the animals to »
Coming soon! Little Shasta: A grass-finished ranch with deep roots in California
In 1862, Stan Sears’s family settled in mountainous Siskiyou County, California. More than 150 years later, cows still dot the same original property that his »