Can I cook frozen steaks without thawing? You can (and you should)!
Wondering whether to let those frozen steaks thaw or cook them straight from frozen? You're not the only one! We get this question a »
We're working with a new grass-finished farm in the Western Catskills
At Slope Farms in New York’s Western Catskills, Ken and Linda Jaffe are raising 100% grass-fed, grass-finished beef on hilly, ridge-top pastures that like much »
Why is "Kobe Beef" so famous?
And what are you missing out on if it's the only brand of Japanese beef you know? -------------------------------------------------------------------------------- The term “Kobe Beef” is one »
Japan Holds a “Best Beef Olympics” Every Five Years - Guess who won this year?
It's the Olympic Games you've never heard of. Since 1966, Japan's beef industry has held a nationwide competition every five »
Top Japanese Chef Reveals How to Cook A5 Kobe Beef
Recently I had the privilege of spending time with one of Japan's top Kobe Beef chefs, Mitsuo Yamamoto of Steak Sakura (2-11-14 Sennichimae, Chuo-ku »