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Crowd Cow Blog

Our mission is to help people enjoy healthy, delicious beef while honoring the animals and ranchers that made it possible.

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← Newer Posts Page 36 of 42 Older Posts →

Wagyu Haikus! Winner & Runners-Up

Congrats to Scott Evans! He's the winner of our A5 Wagyu Messermeister [https://www.messermeister.com/] haiku contest, and he'll be receiving »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Japanese A5 Wagyu, Haiku 19 July 2017

Press Release: Crowd Cow Brings Legendary Japanese A5 Wagyu Beef to Doorsteps

Seattle, WA – July 12, 2017 – Japanese A5 Wagyu beef imported directly from Mirai Farm in the Kagoshima prefecture of Japan is now available from food tech »

Joe Heitzeberg Joe Heitzeberg on Japanese A5 Wagyu, A5 Wagyu, Wagyu, press release 12 July 2017

Myths & Facts: Japanese and American Wagyu

We've been writing extensively about A5 Wagyu [https://www.crowdcow.com/wagyu/the-most-sought-after-beef-in-the-world] to give you some background on the Japanese beef and its »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Wagyu, Japanese A5 Wagyu, Fullblood Wagyu, Purebred Wagyu, American Wagyu Association, American Kobe, Kobe Beef, Kuroge Washu, 和牛 11 July 2017

Our Journey to the Inside of The Japanese Beef World

Crowd Cow broke into the innermost chambers of the Japanese beef world to become America's first-ever direct sourcer-seller of A5 Wagyu from Japan. Here& »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Wagyu, crowd cow, Kobe Beef, Japanese A5 Wagyu, Kagoshima A5, Kagoshima beef, Kagoshima, Olive Wagyu, Miyazaki, Shodoshima, Kuroge Washu 10 July 2017

Japanese Wagyu Infographic

How much do you know about Japanese Wagyu? Crowd Cow's infographic breaks it down for you. »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Japanese A5 Wagyu, Kobe Beef, Kuroge Washu, Akage Washu, nihon tankakushu, mukaku washu, Tajima, Japanese Black, American Kobe, Matsusaka, Matsusaka Beef, Ohmi, Saga beef, infographic 08 July 2017
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