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Crowd Cow Blog

Our mission is to help people enjoy healthy, delicious beef while honoring the animals and ranchers that made it possible.

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Spotlight on Kagoshima

Kagoshima, Japan (鹿児島) is located in the far south of Japan in Kyushu (九州). It's a beautiful area with a storied agricultural heritage; and »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, 鹿児島, Kagoshima, Kagoshima A5, Kuroge Washu, kobe beef, Japanese Wagyu 06 July 2017

Cutting Beef Like the Japanese

A5 Wagyu from Japan [https://www.crowdcow.com/blog/how-does-beef-achieve-a5-status] is legendary in the beef world. Its unique genetics [https://www.crowdcow.com/blog/japanese-cattle-breeds] help »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Japanese Wagyu, Japanese A5 Wagyu, Japanese Beef 06 July 2017

Japanese Cattle Breeds

Japan produces some of the most outrageously marbled, incredibly decadent beef on the planet. And because of that, there are a lot of people outside of »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Kuroge Washu, nihon tankakushu, mukaku washu, Akage Washu, Kassyoku Washu, Akaushi, Tajiri, Tajima, kobe beef, Matsusaka, Ohmi Beef, Kagoshima 06 July 2017

How does beef achieve "A5" status?

"Out-of-this-world-good." That, plus a whole lot of incoherent salivating, is how we would describe the exquisitely marbled beef [https://www.crowdcow.com/a5wagyu] for »

Joe Heitzeberg Joe Heitzeberg on A5 Wagyu, Japanese A5 Wagyu, kobe beef, Kuroge Washu, Kuroge Washyu 06 July 2017

Get to Know Dragonfly Farms

Set your clocks to Monday, June 26 at 8AM EST to reserve your shares from our newest farm: Dragonfly Farms. Owned and operated by Bruce and »

Laura T. on Angus, Dragonfly, beef, grass-fed, pasture, Rancher Profiles, Ranches 21 June 2017
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