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Caitlin Postal's Picture

Caitlin Postal

Steak, scotch, and the line where the sky meets the sea.

Seattle 21 posts
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Comparing A5, A4, A3 Olive Wagyu

From left to right, A5, A4, A3 cuts of Olive Wagyu Every country operates under different practices for grading their beef and identifying the best of »

Caitlin Postal Caitlin Postal on craft beef, Olive Wagyu, Japan, grading 20 August 2018

Happy National Fajita Day

Hot and spicy fajitas are a classic Tex-Mex dish, inspired by the cuisine of the Tejanos residents in the Southwest. From its humble beginnings as a »

Caitlin Postal Caitlin Postal on Fajitas, National Fajita Day, Recipes 17 August 2018

A trip to Texas

When you think of Texas, you probably think of Longhorn cattle and barbecue joints. We did too until we took a trip to Texas last May »

Joe Heitzeberg Joe Heitzeberg, Caitlin Postal on craft beef, Ranch Story, farm visit, Tebben Ranches, Fullblood Wagyu, beef, wagyu, Kahlig Ranches, Circle L Wagyu Ranch, domestic Wagyu, Texas 10 August 2018

The Basics Behind Meat Marbling

If you've been with Crowd Cow for a while (and even if you haven't), you've probably seen us refer to »

Caitlin Postal Caitlin Postal on marbling, wagyu, wagyu beef, craft beef, beef, craft meat 07 August 2018

Beef and Beer Pairing Tips for International Beer Day

Today is International Beer Day so Hoppy International Beer Day! Get it? Hoppy, like hops. Anyway, nothing pairs better with a crisp cool glass of your »

Caitlin Postal Caitlin Postal on beef, beer, international beer day, burger, pot roast, tacos, steak, brisket, porterhouse, porter, Hefeweizen 03 August 2018
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