They say the way to a person’s heart is through their stomachs, and that’s the exact sentiment we’re bringing into this holiday gift guide. Whether you’re shopping for family members, that hard-to-please friend or a colleague, you can’t go wrong with delicious meat and seafood brought to you straight from the source. From authentic Japanese A5 Wagyu to wild-caught Alaskan seafood, we’ve rounded up some of our bestsellers and giftable favorites so you can treat the special people in your life to a gift to remember.
#1: Best Gift for Dad - Japanese A5 Wagyu Ribeye Steak
Pretty much every steakhouse will tell you that the ribeye is their best-selling menu item — it’s rich, robust and a super tender cut. And when it’s Japanese Wagyu, it’s on an even higher level. Treat Dad to a new kind of flavor experience with umami-rich, ultra-marbled A5 Wagyu: the most sought-after beef in the world.
#2: Best Gift for Mom - A5 Wagyu New York Strip Steak
The dazzling marbling and buttery, melt-in-your-mouth finish of the A5 Wagyu NY Strip Steak makes this cut fit for a queen (AKA Mom). She’ll never forget the day she received it, or the day she got to enjoy and experience this decadent steak for the first time.
#3: Best Gift for the Entertainer - A5 Center Cut Prime Rib
For the person in your life who loves to host and socialize, look no further than the A5 Center Cut Prime Rib. This shareable cut is wow-worthy sliced into individual steaks or roasted whole, and makes an epic centerpiece for a dinner party.
#4: Best Gift for the Home Chef - A5 Wagyu Ribeye Steak Trio
Give the foodie in your life a chance to experience A5 Wagyu three ways with this show-stopping trio. This pack gives your giftee a chance to experiment with cooking methods and recipes, and is sure to impress even the most seasoned food connoisseur.
#5: Best Gift for Your Spouse - Lobster Tail Pair
Have an epic 5-star date night at home and treat your significant other to the sweet, succulent flavor of wild-caught Lobster caught right off the coast of Maine. Don’t be intimidated to cook this luxurious seafood favorite — we’ve got several recipes from pro lobstermen to guide you through the process.
#6: Best Gift on a Budget - A5 Wagyu Petite Striploin
At less than $50, this impressive and decadent gift is perfect for a boss, colleague or family member. It’s small and shareable, and a great way for your giftee to test the waters in the world of Japanese Wagyu.
#7: Best Gift for the Steak Lover - Wagyu Ribeye
Buttery, beefy flavors and deliciousness are guaranteed with this cut — it’s a steak lover’s dream! The wagyu-cross variety means it has both Angus and Japanese Wagyu genetics, so it tastes and eats like a steak, but with superior marbling and tenderness that beats any Prime ribeye.
#8: Best Gift for the Restaurateur - Red King Crab Legs
Prized for its succulent snow-white meat, King Crab has a distinctly sweet taste and deliciously tender texture. Get ready to watch the eyes of the restaurateur in your life light up — this rare seafood favorite is one of the most sought after species in the seafood world.
#9: Best Gift for the BBQ Enthusiast - A5 Wagyu Trimmed Brisket Flat
If you know a BBQ enthusiast who loves nothing more than a good Saturday smoke session, look no further than the Japanese A5 Wagyu Trimmed Brisket Flat. It’s far richer than a Prime Angus brisket, and is guaranteed to be the juiciest, most tender meat masterpiece they’ve ever tasted.
#10: Best Gift for the Seafood Lover - Wild Atlantic Sea Scallops
Treat the seafoodie is your life to what scallop enthusiasts refer to as “the candy of the sea.” Our scallops are dry, which helps preserve their natural sweetness (and makes them easier to sear and caramelize), so you can be sure you’re giving some of the best quality scallops you can find.